Scratch Kitchen

Menu

To-Go orders call: 540-609-2022

Our menu changes daily! Be on the look out for our next yummy surprise! Some menu items contain nut or other food allergens, please check with staff.

Brunswick Stew

$13

Served in a warm bread bowl.

Fall Salad

$13

Greens, local apples, candied pecans, craisins, slivered onions, gorgonzola, apple cider vinaigrette.

Chicken Lemongrass Wantons

$13

Served with Wasabi aioli and Shomi dipping sauces.

Bada Bing Shrimp

$13

Flash fried shrimp tossed in a creamy Asian sweet heat sauce, on a bed of Spring greens.

Sweet Potato Fries

$9

Drizzled with Maple Honey butter, served with Scratch sauce.

Basket of Fries

$7

Basket of Onion Rings

$8

Served with Scratch sauce.

To-Go orders call: 540-609-2022

Our menu changes daily! Be on the look out for our next yummy surprise! Some menu items contain nut or other food allergens, please check with staff.

Oyster Po’Boy

$16

Local, fried Rappahannock River oysters, LTO, Scratch sauce, ciabatta. Served with chips & pickle.

Cack-A-Lacky Nachos

$18

House smoked Eastern N.C. BBQ, Baked beans, queso, slaw, jalapenos, Scratch Sauce, BBQ sauce. Shareable.

Scratch Burger

$16

Bacon jam, Havarti cheese, caramelized onions, jalapenos, garlic aioli, brioche bun. Served with chips & pickle.

M.F.T. Italian Hogie

$16

Assorted Italian meats, Provolone, LTO, deli relish, red wine vinaigrette, on Ciabatta. Served with chips & pickle.

The Cuban Sammie

$16

Slow roasted pulled pork, sliced ham, Swiss cheese, house pickles, Scratch mustard, ciabatta. Served with chips & pickle.

The Gobbler

$15

Hand carved turkey breast, cranberry jam, bacon, Cheddar Cheese, LTO, aioli, wheatberry bread. Served with chips & pickle.

Sides

$4

Fries, Onion Rings, Side Salad

To-Go orders call: 540-609-2022

Our menu changes daily! Be on the look out for our next yummy surprise! Some menu items contain nut or other food allergens, please check with staff.

Mozzarella Logs

$10

Made Locally in Richmond, VA.

Kid’s Cheeseburger

$9

Kid’s Hot Dog

$9

Chicken Tenders

$9

Wednesdays

Chili Dogs

$2

4-6 pm dine-in only

Thursdays

Beef Tacos

$2

4-6 pm dine-in only

Fridays

Fish Fryday

$17

Beer battered Cod, Fries, slaw, hush puppies.

Sundays

Sunday Supper - Fried Chicken Dinner

$18

Boneless fried chicken, 2 sides, and a roll/bread.

Brewing Tree: (540) 381-0990
Scratch Kitchen: (540) 609-2022

9278 Rockfish Valley Hwy
Afton, VA 22920

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